Sulfated polysaccharides effectively inhibit SARS-CoV-2 in vitro
Paul S. Kwon, Hanseul Oh, Seok‐Joon Kwon, Weihua Jin, Fuming Zhang, Keith Fraser, Jung Joo Hong, Robert J. Linhardt, Jonathan S. Dordick
Topics & Concepts
In vitroPolysaccharideSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Coronavirus disease 2019 (COVID-19)ChemistrySars virusSulfation2019-20 coronavirus outbreakMicrobiologyVirologyBiologyBiochemistryMedicineOutbreakInfectious disease (medical specialty)PathologyDiseaseSARS-CoV-2 and COVID-19 ResearchCOVID-19 Clinical Research StudiesViral gastroenteritis research and epidemiology