Effects of crystalline/non-crystalline emulsifiers on foamed emulsion: Microstructure, rheological properties, and 3D printing
Xinya Gu, Jiaxin Guo, Zong Meng
Topics & Concepts
Materials scienceEmulsionChemical engineeringRheologyPhase (matter)WaxNucleationMicrostructureComposite materialChemistryOrganic chemistryEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsBotulinum Toxin and Related Neurological Disorders