Litcius/Paper detail

From ultra-processed foods to ultra-processed dietary patterns

Gyorgy Scrinis, Carlos Augusto Monteiro

2022Nature Food104 citationsDOI

Topics & Concepts

Food scienceBiologyConsumer Attitudes and Food LabelingNutritional Studies and DietNutrition, Genetics, and Disease
From ultra-processed foods to ultra-processed dietary patterns | Litcius