Biopreservation of beer: Potential and constraints
Edyta Kordialik‐Bogacka
Topics & Concepts
BiopreservationAntimicrobialFood spoilageBiochemical engineeringBiotechnologyFood scienceBiologyBusinessMicrobiologyEngineeringBacteriaBacteriocinGeneticsFermentation and Sensory AnalysisHops Chemistry and ApplicationsPolyamine Metabolism and Applications