Effect of germination and roasting on oil profile of Moringa oleifera and Moringa peregrina seeds
Mohamed Abdelbaset Salama, M. Owon, Mohamed Osman, Awatif Ibrahim, Bertrand Matthäus
Topics & Concepts
MoringaOleic acidFood scienceRoastingChemistryFatty acidGerminationBotanyBiologyBiochemistryPhysical chemistryMoringa oleifera research and applicationsBiodiesel Production and Applications