Temperature dependence of acoustic parameters in pure and blended edible oils: Implications for characterization and authentication
Antonio Jiménez, Montaña Rufo, Jesús M. Paniagua, Alberto González‐Mohíno, Lary Souza Olegário
Topics & Concepts
Sunflower oilEdible oilSunflowerUltrasonic sensorPalm oilOlive oilMaterials scienceVegetable oilCharacterization (materials science)Environmental sciencePulp and paper industryAcousticsFood scienceAgronomyChemistryNanotechnologyBiologyPhysicsAgroforestryEngineeringSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesMeat and Animal Product Quality