Electrospinning of gelatin/chitosan nanofibers incorporated with tannic acid and chitooligosaccharides on polylactic acid film: Characteristics and bioactivities
Saqib Gulzar, Mohamed Tagrida, Krisana Nilsuwan, Thummanoon Prodpran, Soottawat Benjakul
Topics & Concepts
GelatinChitosanNanofiberPolylactic acidElectrospinningFourier transform infrared spectroscopyTannic acidAntibacterial activityNuclear chemistryChemical engineeringMaterials scienceUltimate tensile strengthActive packagingAntioxidantPolymer chemistryChemistryPolymerFood packagingOrganic chemistryNanotechnologyComposite materialFood scienceBacteriaGeneticsEngineeringBiologyElectrospun Nanofibers in Biomedical ApplicationsNanocomposite Films for Food PackagingAdvanced Sensor and Energy Harvesting Materials