Preharvest Nano-calcium Reduces the Table Grape Berry Abscission by Regulating Ethylene Production During Storage
Mingtao Zhu, Jia Li, Yang Liu, Qiuyun Wang, Ziwei Fan, Jiayao Zeng, Jun Yu
Topics & Concepts
AbscissionPreharvestTable grapeBerryPostharvestChemistryCalciumHorticultureEthylenePlant physiologyRipeningCalcium nitrateTitratable acidPectinBotanyFood scienceBiologyBiochemistryOrganic chemistryCatalysisPostharvest Quality and Shelf Life ManagementPolysaccharides and Plant Cell WallsHorticultural and Viticultural Research