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Comparison of 3 hyperuricemia mouse models and evaluation of food-derived anti-hyperuricemia compound with spontaneous hyperuricemia mouse model

Zhenzhen Xu, Wanqian Sha, Chuanli Hou, William Kwame Amakye, Maojin Yao, Jiaoyan Ren

2022Biochemical and Biophysical Research Communications12 citationsDOI

Topics & Concepts

HyperuricemiaAllopurinolUric acidChemistryFructoseInternal medicineEndocrinologyBiochemistryPharmacologyMedicineGout, Hyperuricemia, Uric AcidAlcohol Consumption and Health EffectsEosinophilic Disorders and Syndromes
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