Comparative analysis of conventional and greener extraction methods and method validation for analyzing PAHs in cooked chicken and roasted coffee
Lochan Singh, Tripti Agarwal
Topics & Concepts
QuechersChromatographyChemistryExtraction (chemistry)Detection limitAlkaline hydrolysisNaphthaleneSample preparationHydrolysisPesticide residueOrganic chemistryAgronomyBiologyPesticidePesticide Residue Analysis and SafetyToxic Organic Pollutants ImpactAnalytical chemistry methods development