Single-Use Plastics in the Food Services Industry: Can It Be Sustainable?
Jovan Tan, Sandeep Tiwari, Seeram Ramakrishna
Topics & Concepts
Circular economyBusinessFood industryAction (physics)Risk analysis (engineering)Environmental economicsIndustrial organizationEconomicsPolitical sciencePhysicsBiologyQuantum mechanicsLawEcologyMicroplastics and Plastic PollutionSustainable Supply Chain ManagementAdditive Manufacturing and 3D Printing Technologies