Starch-based films enriched with nanocellulose-stabilized Pickering emulsions containing different essential oils for possible applications in food packaging
Alana G. Souza, Rafaela R. Ferreira, Larissa C. Paula, Sushanta K. Mitra, Derval dos Santos Rosa
Topics & Concepts
StarchCrystallinityFood packagingActive packagingMaterials scienceNanocelluloseThermal stabilityBiopolymerThermoplasticChemical engineeringUltimate tensile strengthPickering emulsionComposite materialCelluloseChemistryNanoparticleOrganic chemistryNanotechnologyPolymerFood scienceEngineeringNanocomposite Films for Food PackagingAdvanced Cellulose Research StudiesPolysaccharides Composition and Applications