In vitro digestion mimicking conditions in adults and elderly reveals digestive characteristics of pork from different cooking ways
Xiangyue Cao, Fan Zhao, Ziyi Lin, Xiaomei Sun, Xianming Zeng, Haoxi Liu, Yutong Li, Zihang Yuan, Yuan Su, Chong Wang, Guanghong Zhou
Topics & Concepts
Digestion (alchemy)Food scienceRoastingCooking methodsChemistryChromatographyPhysical chemistryMeat and Animal Product QualityProteins in Food SystemsAnimal Nutrition and Physiology