Isomerization of galactose to tagatose using arginine as a green catalyst
Neeranuch Milasing, Pramote Khuwijitjaru, Shuji Adachi
Topics & Concepts
GalactoseChemistryYield (engineering)Maillard reactionArginineIsomerizationSugarCatalysisChromatographyFood scienceOrganic chemistryBiochemistryMaterials scienceAmino acidMetallurgyDiet, Metabolism, and DiseaseFreezing and Crystallization Processes