Tailoring microstructures of oleogel-based HIPEs to modulate oral processing properties: Rheology, tribology and mastication effects
Yanhui Zhang, Ruoning Zhang, Jian Ying, S Li, Yanxiang Gao, Like Mao
Topics & Concepts
RheologyMaterials scienceTribologyShear thinningMasticationPea proteinLubricationChemical engineeringComposite materialChemistryFood scienceDentistryEngineeringMedicineProteins in Food SystemsFood Chemistry and Fat AnalysisPickering emulsions and particle stabilization