Litcius/Paper detail

Impact of postharvest ripening on peach quality: Aroma release and formation mechanism

Gege Liu, Jinfeng Bi, Qinqin Chen

2025Food Chemistry20 citationsDOI

Topics & Concepts

RipeningPostharvestAromaChemistryMechanism (biology)Food scienceHorticultureBiologyPhysicsQuantum mechanicsPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesPhytochemicals and Antioxidant Activities
Impact of postharvest ripening on peach quality: Aroma release and formation mechanism | Litcius