Optimisation of a green ultrasound-assisted extraction (UAE) methodology for obtaining maximum antioxidant activity from red algae and determination of the co-extracted compounds

Samanta García-Oms, Desirée Sánchez-Bonet, Mariola Belda-Antolí, Carolina Padrón-Sanz, José Miguel Lloris‐Carsí, Dolores Cejalvo‐Lapeña