Exploring the potential of cellulose autofluorescence for optical detection of tannin in red wines
Kelcilene B. R. Teodoro, Maycon Jhonny da Silva, Rafaela S. André, Rodrigo Schneider, Maria Alice Martins, L. H. C. Mattoso, Daniel S. Côrrea
Topics & Concepts
CelluloseAutofluorescenceContext (archaeology)FluorescenceMaterials scienceTanninPhotoluminescenceNanotechnologyChemistryOptoelectronicsOpticsOrganic chemistryFood sciencePaleontologyPhysicsBiologyAdvanced Cellulose Research StudiesBiosensors and Analytical DetectionNanocomposite Films for Food Packaging