Litcius/Paper detail

Food irradiation: an effective but under-utilized technique for food preservations

Rebecca Dan-zaria Mshelia, Nathan Isaac Dibal, Samaila Musa Chiroma

2022Journal of Food Science and Technology87 citationsDOIOpen Access PDF

Topics & Concepts

Food irradiationFood safetyFood scienceFood processingShelf lifeFood preservationBusinessCommercializationIrradiationToxicologyBiotechnologyBiologyPhysicsMarketingNuclear physicsRadiation Effects and DosimetryPlant Genetic and Mutation StudiesGenetically Modified Organisms Research
Food irradiation: an effective but under-utilized technique for food preservations | Litcius