Resveratrol in Neurodegeneration, in Neurodegenerative Diseases, and in the Redox Biology of the Mitochondria
Betül Danışman, Sevim Ercan Kelek, Mutay Aslan
Abstract
experimental models of neurodegeneration. Resveratrol suppresses reactive oxygen species production by reducing the activity of complex III due to its competition effect with coenzyme Q. In the present work, we discussed the protective effects of resveratrol on neurodegeneration, neurodegenerative diseases, and the redox biology of the mitochondria.
Topics & Concepts
NeurodegenerationResveratrolMitochondrionCell biologyOxidative phosphorylationBiologyBiochemistryPterostilbeneOxidative stressAutophagyLipid peroxidationChemistryApoptosisDiseaseMedicinePathologySirtuins and Resveratrol in MedicineMedicinal Plants and NeuroprotectionNeuroinflammation and Neurodegeneration Mechanisms