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IgA as a potential candidate for enteric monoclonal antibody therapeutics with improved gastrointestinal stability

Aaron Wallace, Matthew I. Schneider, Jacqueline R. Toomey, Ryan M. Schneider, Mark S. Klempner, Yang Wang, Lisa A. Cavacini

2020Vaccine22 citationsDOIOpen Access PDF

Abstract

Mucosal surfaces of the gastrointestinal tract play an important role in immune homeostasis and defense and may be compromised by enteric disorders or infection. Therapeutic intervention using monoclonal antibody (mAb) offers the potential for treatment with minimal off-target effects as well as the possibility of limited systemic exposure when administered orally. Critically, to achieve efficacy at luminal surfaces, mAb must remain stable and functionally active in the gastrointestinal environment. To better understand the impact of isotype, class, and molecular structure on the intestinal stability of recombinant antibodies, we used an in vitro simulated intestinal fluid (SIF) assay to evaluate a panel of antibody candidates for enteric mAb-based therapeutics. Recombinant IgG1 was the least stable following SIF incubation, while the stability of IgA generally increased upon polymerization, with subtle differences between subclasses. Notably, patterns of variability within and between mAbs suggest that variable regions contribute to mAb stability and potentially mediate mAb susceptibility to proteases. Despite relatively rapid degradation in SIF, mAbs targeting Enterotoxigenic Escherichia coli (ETEC) displayed functional activity following SIF treatment, with SIgA1 showing improved function compared to SIgA2. The results of this study have implications for the design of enteric therapeutics and subsequent selection of lead candidates based upon in vitro intestinal stability assessments.

Topics & Concepts

Monoclonal antibodyIsotypeGastrointestinal tractRecombinant DNAAntibodyBiologyImmunologyImmune systemProteasesIntestinal mucosaMicrobiologyMedicineInternal medicineBiochemistryEnzymeGeneMonoclonal and Polyclonal Antibodies ResearchProtein purification and stabilityCeliac Disease Research and Management