Preparation of debranched starch nanoparticles by ionic gelation for encapsulation of epigallocatechin gallate
Qing Liu, Wei Cai, Tianyuan Zhen, Na Ji, Lei Dai, Liu Xiong, Qingjie Sun
Topics & Concepts
NanoparticleChemistryStarchZeta potentialChemical engineeringDynamic light scatteringGallateParticle sizeQuartz crystal microbalanceIonic strengthAdsorptionNuclear chemistryOrganic chemistryPhysical chemistryAqueous solutionEngineeringFood composition and propertiesNanocomposite Films for Food PackagingProteins in Food Systems