Lignin polyphenol: From biomass to innovative food applications, and influence on gut microflora
Clinton Emeka Okonkwo, Syed Zameer Hussain, Helen Onyeaka, Adeyemi Ayotunde Adeyanju, Charles Obiora Nwonuma, Akhoon Asrar Bashir, Aiman Farooq, Cunshan Zhou, Toyin Shittu
Topics & Concepts
LigninBiomass (ecology)PolyphenolFood scienceChemistryBiotechnologyBotanyBiologyAgronomyBiochemistryAntioxidantLignin and Wood ChemistryBiochemical and biochemical processesFermentation and Sensory Analysis