The Role of Biodiversity in Agricultural Resilience: Protecting Ecosystem Services for Sustainable Food Production
Christianah Omolola Diyaolu, Idris Olayiwola Folarin
Topics & Concepts
Resilience (materials science)BiodiversityEcosystem servicesAgricultureEcosystemBusinessProduction (economics)Natural resource economicsEnvironmental resource managementSustainable agricultureAgricultural productivityAgricultural biodiversityFood processingSustainabilityEnvironmental scienceEnvironmental planningEcologyEconomicsBiologyMacroeconomicsPhysicsFood scienceThermodynamicsAgriculture and Rural Development Research