Impact of non-bovine milks and milk products on human gut microbiota: A perspective towards sustainable healthy food production
Pankaj Koirala, Om Prakash Malav, Sampurna Rai, Gokulakrishnan Palanisamy, Aparna Agrawal, Bablu Kumar Dhar, AlaaEl-Din A. Bekhit, Gitanjali S. Deokar, Nilesh Prakash Nirmal
Topics & Concepts
Food scienceBovine milkGut floraPerspective (graphical)Production (economics)BiologyBusinessChemistryImmunologyComputer scienceArtificial intelligenceEconomicsMacroeconomicsProbiotics and Fermented FoodsGut microbiota and healthAgriculture Sustainability and Environmental Impact