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Prediction of the postharvest quality of Boletus wild mushrooms stored with mesoporous silica nanoparticles antibacterial film using Long Short-Term Memory model combined with the Northern Goshawk Optimization (NGO-LSTM)

Yudi Liu, Kai Jiang, Yuyue Qin, Margaret A. Brennan, Charles S. Brennan, Jianxin Cao, Zhengxuan Wang, Thanapop Soteyome

2024Food Chemistry12 citationsDOI

Topics & Concepts

BoletusPostharvestMesoporous silicaNanoparticleNisinTerm (time)ChemistryMesoporous materialFood scienceBiologyMaterials scienceNanotechnologyBotanyMicrobiologyBiochemistryCatalysisPhysicsMushroomAntimicrobialQuantum mechanicsFungal Biology and ApplicationsFood Quality and Safety StudiesPhytochemicals and Antioxidant Activities
Prediction of the postharvest quality of Boletus wild mushrooms stored with mesoporous silica nanoparticles antibacterial film using Long Short-Term Memory model combined with the Northern Goshawk Optimization (NGO-LSTM) | Litcius