Six Algerian plants: Phenolic profile, antioxidant, antimicrobial activities associated with different simulated gastrointestinal digestion phases and antiproliferative properties
Mehtap Er Kemal, Boulanouar Bakchiche, Mehmet Kemal, Kadour Cheraif, Yakup Kara, Sanaa K. Bardaweel, Maria Graça Miguel, Oktay Yıldız, Mosad A. Ghareeb
Topics & Concepts
ArtemisiaPolyphenolChemistryCaffeic acidLavandulaRutinTraditional medicineAntimicrobialAntioxidantLavandula angustifoliaOfficinalisPhenolsDPPHProanthocyanidinBotanyFood scienceBiologyBiochemistryEssential oilMedicineLavenderOrganic chemistryPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityPhytochemistry and Biological Activities