Sustainable utilization of valorized agro-wastes for active and intelligent packaging of processed meats
Rowaida Khalil, Dalia S. Abdelrahim, Sherine N. Khattab
Topics & Concepts
Active packagingChemistryFood packagingCarboxymethyl celluloseOxygen permeabilityChemical engineeringMoistureFood sciencePolymerSolubilityBacterial celluloseInertCelluloseMaterials scienceOrganic chemistryOxygenEngineeringSodiumNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementAdvanced Cellulose Research Studies