Mechanical, Thermal and Antimicrobial Properties of Chitosan-Based-Nanocomposite with Potential Applications for Food Packaging
Camila A.B. Rodrigues, Josiane Maria Muneron de Mello, Francieli Dalcanton, Domingos Lusitâneo Pier Macuvele, Natan Padoin, Márcio Antônio Fiori, Cíntia Soares, Humberto Gracher Riella
Topics & Concepts
ChitosanMaterials scienceThermogravimetric analysisMontmorilloniteDifferential scanning calorimetryFourier transform infrared spectroscopyNanocompositeNuclear chemistryBiopolymerChemical engineeringIntercalation (chemistry)AntimicrobialZincComposite materialPolymerOrganic chemistryChemistryPhysicsThermodynamicsMetallurgyEngineeringNanocomposite Films for Food PackagingAntimicrobial agents and applicationsbiodegradable polymer synthesis and properties