Characterization of potential probiotic bacteria Enterococcus faecium MC-5 isolated from the gut content of Cyprinus carpio specularis
Younus Mohd Tilwani, Avinash Kant Lakra, Latha Domdi, Natwar Jha, Venkatesan Arul
Topics & Concepts
Enterococcus faeciumMicrobiologyProbioticStrain (injury)BacteriaBiologyListeria monocytogenesBacteriocinHemolysisChemistryAntimicrobialFood scienceAntibioticsAnatomyGeneticsImmunologyProbiotics and Fermented FoodsAquaculture disease management and microbiotaGut microbiota and health