From plant resistance response to the discovery of antimicrobial compounds: The role of volatile organic compounds (VOCs) in grapevine downy mildew infection
Valentina Ricciardi, Demetrio Marcianò, Maryam Sargolzaei, Giuliana Maddalena, D. Maghradze, Antonio Tirelli, P. Casati, P.A. Bianco, O. Failla, Daniela Fracassetti, Silvia Laura Toffolatti, Gabriella De Lorenzis
Topics & Concepts
Plasmopara viticolaDowny mildewTerpeneCultivarAntimicrobialBiologyFungicideVineyardBotanyPseudoperonospora cubensisMildewInoculationHorticultureChemistryMicrobiologyBiochemistryPlant biochemistry and biosynthesisHorticultural and Viticultural ResearchEssential Oils and Antimicrobial Activity