Micronized apple pomace as a novel emulsifier for food O/W Pickering emulsion
Zhiqiang Lu, Fayin Ye, Gaojuan Zhou, Ruiping Gao, Dingkui Qin, Guohua Zhao
Topics & Concepts
PomacePickering emulsionEmulsionParticle sizeWettingMaterials scienceChemical engineeringParticle (ecology)ChemistryFood scienceComposite materialOrganic chemistryGeologyOceanographyEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsAdvanced Cellulose Research Studies