In vitro fermentation of Bangia fusco-purpurea polysaccharide by human gut microbiota and the protective effects of the resultant products on Caco-2 cells from lipopolysaccharide-induced injury
Mingjing Zheng, Yajun Zheng, Yifei Zhang, Yanbing Zhu, Yuanfan Yang, Tatsuya Oda, Hui Ni, Zedong Jiang
Topics & Concepts
PolysaccharideLipopolysaccharideIn vitroFermentationGut floraMicrobiologyChemistryCaco-2BiologyBiochemistryImmunologyGut microbiota and healthMetabolomics and Mass Spectrometry StudiesNatural product bioactivities and synthesis