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Whole grain and dietary fiber intake and risk of colorectal cancer in the NIH-AARP Diet and Health Study cohort

Autumn G. Hullings, Rashmi Sinha, Linda M. Liao, Neal D. Freedman, Barry I. Graubard, Erikka Loftfield

2020American Journal of Clinical Nutrition110 citationsDOIOpen Access PDF

Topics & Concepts

Whole grainsColorectal cancerDietary fiberMedicineCohortCohort studyEnvironmental healthCancerOncologyInternal medicineFood scienceBiologyFood composition and propertiesNutritional Studies and DietNutrition and Health in Aging
Whole grain and dietary fiber intake and risk of colorectal cancer in the NIH-AARP Diet and Health Study cohort | Litcius