Effect of the addition of the probiotic Bifidobacterium animalis subsp. Lactis (BB-12) in free and microencapsulated form and the prebiotic inulin to synbiotic dry coppa

Talita Aparecida Ferreira de Campos, Annecler Rech de Marins, Natallya Marques da Silva, Marcos Antônio Matiucci, Iza Catarini dos Santos, Claudete Regina Alcalde, Maria Luiza Rodrigues de Souza, Raquel Guttierres Gomes, Andresa Carla Feihrmann