A redox-based strategy to enhance propionic and butyric acid production during anaerobic fermentation
Boyang Chen, Parveen Fatemeh Rupani, Samet Azman, Raf Dewil, Lise Appels
Topics & Concepts
FermentationButyric acidRedoxChemistryAnaerobic exerciseProduction (economics)Biochemical engineeringFood sciencePulp and paper industryBiochemistryBiologyOrganic chemistryEngineeringPhysiologyEconomicsMacroeconomicsAnaerobic Digestion and Biogas ProductionBiofuel production and bioconversionMicrobial Metabolic Engineering and Bioproduction