Unravelling the synergistic effect of incorporation of β-glucan and high intensity ultrasound treatment on the stability of highland barley milk
Hongwei Cao, Ranqing Li, Sen Li, Hongdong Song, Kai Huang, Yu Zhang, Jun Lu, Xiao Guan
Topics & Concepts
ChemistryRandom coilGlucanFourier transform infrared spectroscopyConfocal laser scanning microscopyZeta potentialUltrasoundConfocalDynamic light scatteringAnalytical Chemistry (journal)TurbidityProtein secondary structureFood scienceBiophysicsChromatographyChemical engineeringMaterials scienceBiochemistryNanotechnologyNanoparticleOpticsGeologyEngineeringAcousticsPhysicsBiologyOceanographyProteins in Food SystemsMicrobial Inactivation MethodsMicroencapsulation and Drying Processes