Simultaneous determination of advanced glycation end products and heterocyclic amines in roast/grilled meat by UPLC-MS/MS
Mingyu Li, Chunjiang Zhang, Zhenyu Wang, Na Liu, Ruiyun Wu, Jiajing Han, Wenhan Wei, Christophe Blecker, Dequan Zhang
Topics & Concepts
ChemistryChromatographyMaillard reactionGlycationSelected reaction monitoringAnalyteTandem mass spectrometryDetection limitMass spectrometryMatrix (chemical analysis)Liquid chromatography–mass spectrometryHigh-performance liquid chromatographyFood scienceBiochemistryReceptorAdvanced Glycation End Products researchAlcohol Consumption and Health EffectsPhytochemicals and Antioxidant Activities