A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate
Huanhuan Li, Qiyi Bei, Bingshan Li, Suleiman A. Haruna, Murugavelu Marimuthu, Mehedi Hassan, Zhen Ding, Quansheng Chen
Topics & Concepts
ColorimetryChemistryOxalateHorseradish peroxidaseBiosensorChromatographyDetection limitFluorescenceAptamerColorimetric analysisPotassiumNuclear chemistryEnzymeInorganic chemistryBiochemistryOrganic chemistryBiologyPhysicsGeneticsQuantum mechanicsAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical DetectionElectrochemical sensors and biosensors