Investigation of the relationship between gel strength and microstructure of surimi gel induced by dense phase carbon dioxide based on quantitative analysis
Weiwen Duan, Hui Qiu, Kyi Kyi Htwe, Qinxiu Sun, Zongyuan Han, Zefu Wang, Yang Liu, Shuai Wei, Shucheng Liu, Shucheng Liu
Topics & Concepts
MicrostructureScanning electron microscopeLacunarityChemistryPorositySilica gelFractal dimensionChromatographyPhase (matter)Analytical Chemistry (journal)Materials scienceComposite materialFractalCrystallographyOrganic chemistryMathematicsMathematical analysisMeat and Animal Product QualityBee Products Chemical AnalysisSensory Analysis and Statistical Methods