Postbiotics in human health: Possible new functional ingredients?
María José Hernández-Granados, Elena Franco‐Robles
Topics & Concepts
ProbioticFunctional foodLactobacillusHuman healthImmune systemMicroorganismHealth benefitsFood scienceHuman gastrointestinal tractBacteriaChemistryBiologyGastrointestinal tractMicrobiologyFermentationBiochemistryMedicineImmunologyTraditional medicineEnvironmental healthGeneticsProbiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food Biotechnology