Physiological Characteristics, Phytase Activity, and Mineral Bioavailability of a Low-Phytate Soybean Line during Germination
Qin Dong, Hirofumi Saneoka
Topics & Concepts
PhytasePhytic acidGerminationBioavailabilitySeedlingChemistryVermiculitePlant physiologyAgronomyPhosphorusSowingFood scienceHorticultureBotanyBiologyBioinformaticsOrganic chemistryPhytase and its ApplicationsPlant Micronutrient Interactions and EffectsIron Metabolism and Disorders