Relative abundance of saccharides, free amino acids, and other compounds in specific pollen species for source profiling of atmospheric aerosol
Kevin Axelrod, Vera Samburova, Andrey Khlystov
Topics & Concepts
ChemistryPollenChemical compositionAerosolAmino acidIndoor bioaerosolBotanySugarFood scienceEnvironmental chemistryBiologyBiochemistryOrganic chemistryAllergic Rhinitis and SensitizationIndoor Air Quality and Microbial ExposureAtmospheric chemistry and aerosols