Comparative study on morphological, rheological and functional characteristics of extruded rice starch citrates and lactates
Natasha Abbas Butt, Tahira Mohsin Ali, Abeera Moin, Abid Hasnain
Topics & Concepts
RheologyStarchChemistryFood scienceChemical engineeringPolymer scienceMaterials scienceComposite materialEngineeringFood composition and propertiesPolysaccharides Composition and ApplicationsBiofuel production and bioconversion