In vitro screening and probiotic evaluation of anti-obesity and antioxidant lactic acid bacteria
Kexin Li, Qiuya Gu, Wenhua Yang, Xiaobin Yu
Topics & Concepts
DPPHLactobacillus fermentumFood scienceLactobacillus plantarumAntioxidantChemistryABTSProbioticLactic acidTroloxLactobacillusEnterobacter cloacaeBacteriaBiochemistryBiologyFermentationEscherichia coliEnterobacteriaceaeGeneGeneticsProtein Hydrolysis and Bioactive PeptidesProbiotics and Fermented FoodsMicrobial Metabolism and Applications