Prevalence, characterization and antibiotic resistance of Shiga toxigenic Escherichia coli serogroups isolated from fresh beef and locally processed ready-to-eat meat products in Lagos, Nigeria
Olanrewaju Emmanuel Fayemi, Gabriel Bidemi Akanni, James A. Elegbeleye, Olusimbo O. Aboaba, Patrick Murigu Kamau Njage
Topics & Concepts
SerotypeVirulenceSTX2Antibiotic resistanceEscherichia coliBiologyMicrobiologyTypingVeterinary medicineFood scienceShiga toxinAntibioticsMedicineGeneBiochemistryEscherichia coli research studiesViral gastroenteritis research and epidemiologySalmonella and Campylobacter epidemiology