Effect of different modified starches on physical, morphological, thermomechanical, barrier and biodegradation properties of cassava starch and polybutylene adipate terephthalate blend film
Phanwipa Wongphan, Theeraphorn Panrong, Nathdanai Harnkarnsujarit
Topics & Concepts
StarchAdipateMaterials scienceCrystallinityBiodegradationThermoplasticChemical engineeringExtrusionComposite materialPolymer chemistryOrganic chemistryChemistryEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesNatural Fiber Reinforced Composites