Bakhtiari savory (Satureja bachtiarica Bunge.) essential oil and its chemical profile, antioxidant activities, and leaf micromorphology under green and conventional extraction techniques
Sayedeh Mansoureh Memarzadeh, Ali Gholami, Abdollah Ghasemi Pirbalouti, Saeed Masoum
Topics & Concepts
Essential oilDPPHExtraction (chemistry)Steam distillationLamiaceaeChemistryHerbSaturejaAntioxidantNutraceuticalRosmarinusChromatographyFood scienceBotanyTraditional medicineMedicinal herbsBiologyOrganic chemistryMedicineEssential Oils and Antimicrobial ActivityPhytochemistry and Biological ActivitiesPhytochemicals and Antioxidant Activities