Granular cold-water swelling starch; properties, preparation and applications, a review
Mahsa Majzoobi, Asgar Farahnaky
Topics & Concepts
SwellingStarchChemistryChemical engineeringPolymer scienceFood scienceChromatographyEngineeringFood composition and propertiesPolysaccharides Composition and ApplicationsAdvanced Cellulose Research Studies