Molecular interaction between myofibrillar protein and beta-carotene during heating
Tianming Zhou, Hui Liu, Xinyue Diao, Qing Zhao, Jiaying Duan, Ibeogu Isaiah Henry, Muhammad Yar, Juqing Wu, Chunbao Li
Topics & Concepts
Chemistryvan der Waals forceSurface plasmon resonanceHydrophobic effectIntermolecular forceMolecular dynamicsMyofibrilMoleculeChemical physicsBiophysicsComputational chemistryOrganic chemistryBiochemistryNanotechnologyMaterials scienceNanoparticleBiologyMeat and Animal Product QualityProteins in Food SystemsAntioxidant Activity and Oxidative Stress